Skip to content
  • Our Programs
  • Our Partners
    • Channel Partners
    • Our Manufacturers
    • Our Distributors
  • Our Technology
  • About
    • Our Values
    • Careers
    • Press
    • Dining Alliance Cares
  • Resources
    • Blog
    • Get Reopening Insights and Assistance
    • Dining Alliance ELOP
    • Employee Portal
    • Membership Terms & Conditions
  • Contact
My Dining Alliance
  • Our Programs
  • Our Partners
    • Channel Partners
    • Our Manufacturers
    • Our Distributors
  • Our Technology
  • About
    • Our Values
    • Careers
    • Press
    • Dining Alliance Cares
  • Resources
    • Blog
    • Get Reopening Insights and Assistance
    • Dining Alliance ELOP
    • Employee Portal
    • Membership Terms & Conditions
  • Contact
  • My Dining Alliance

News/Press

June 25, 2020

Group purchasing organizations (GPOs) for restaurants facilitate the flow of data, rebates and other communications between operators, manufacturers and distributors. Operators benefit by receiving access to manufacturer-sponsored price discounts and rebates, insights into employee perk programs, marketing opportunities and more.

April 16, 2020
March 9, 2020

Group purchasing organizations (GPOs) for restaurants facilitate the flow of data, rebates and other communications between operators, manufacturers and distributors. Operators benefit by receiving access to manufacturer-sponsored price discounts and rebates, insights into employee perk programs, marketing opportunities and more.

mrm-logo
February 26, 2020

Over the next decade, a generation passionate about health and wellness will demand restaurants be transparent about food from farm to table. Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food.

February 25, 2020

“The “happiest place on Earth” is getting happier for those who have been struggling to find vegan options at theme park restaurants.”

October 31, 2019

The “fake” meat trend is everywhere: at restaurants, in grocery stores, and even at fast-food chains. Here, healthy food pros break down what’s really in these patties and what you should know about eating one.

October 1, 2019

According to an analysis in June by food industry organization Dining Alliance, sales of meat alternatives in restaurants increased by 268% this year compared with 2018.

In a blog post, Dining Alliance President Christina Donahue says the spike in sales was probably due to the quality of meat substitutes getting better, restaurants realizing consumers want more options and seeing they “may be able to charge premium pricing for meat substitute products.”

September 27, 2019

Remember when food was just a commodity? Oh, right: It still is.

qsr-web
September 10, 2019

From ever-escalating labor costs, potential produce tariffs and a parade of other troublesome market conditions that are keeping QSR leaders tossing and turning in their sleep, pork price problems also loom large..

August 20, 2019

A restaurant named Beef ‘O’ Brady’s is probably not the first place that comes to mind for those seeking plant-based burgers, but the co-owner of the chain’s Bentonville location says his version of the “Impossible Burger” has been warmly received…

  • 1
  • 2
  • 3
  • Next page
  • 6
  • About Us
  • Our Programs
  • Careers
  • Press
  • Learn more about Buyers Edge Platform
  • Blog
  • Employee Portal
  • Contact
  • Terms of Use
  • Membership Terms & Conditions
  • Privacy Policy

Dining Alliance

Recent Tweets

Dining Alliance@DiningAlliance·
January 19, 2021

Tackle food and beverage sales with a #gameday catering menu! Score big with meal kits and cocktails to-go made with high quality products! Prepare your restaurant for the big game with brands your guests know and love! http://ow.ly/mD4i50DcM6j #restaurants #foodservice

Dining Alliance@DiningAlliance·
January 19, 2021

Are you a #restaurant operator who is ready to commit to cleanliness in 2021? Register for a FREE #WEBINAR today! http://ow.ly/XFkQ50DchDX

Retweet on TwitterDining Alliance Retweeted
The Boston Globe@BostonGlobe·
January 14, 2021

Independent restaurants are on the ropes. Support your favorite local restaurants by ordering takeout and posting your order on social media with #ProjectTakeout http://bos.gl/dLJJ9zu

2021 © Dining Alliance. All rights reserved.